How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 3 cans (15 oz.) pork and beans, 1 1/2 lb. ground chuck, 1 green pepper, 2 Tbsp. mustard, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (15 oz.) pork and beans; 1 1/2 lb. ground chuck; 1 green pepper; 2 Tbsp. mustard; dash of Tabasco sauce; 1 Tbsp. Worcestershire sauce; 1 large onion; 1/2 c. brown sugar; 1 c. ketchup

Baked Beans – a delicious recipe with pork, ground chuck, green pepper, mustard, Tabasco sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cans (15 oz.) pork and beans
1 1/2 lb. ground chuck
1 green pepper
2 Tbsp. mustard
dash of Tabasco sauce
1 Tbsp. Worcestershire sauce
1 large onion
1/2 c. brown sugar
1 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ground Chicken Plantain Boats
Roast Beef Memphis Melts
Roasted Herbed Chicken With Lemon
Cheesy Lentil and Rice Casserole

Baked Beans

How did you like this recipe?

Frequently Asked Questions