How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 8 ingredients. The key ingredients include: 4 to 6 cans pork and beans, 1/4 small bell pepper, chopped finely, 1 stalk celery, chopped finely, 1 onion, chopped finely, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 to 6 cans pork and beans; 1/4 small bell pepper, chopped finely; 1 stalk celery, chopped finely; 1 onion, chopped finely; 1/2 c. or more brown sugar; 1 can tomato sauce; 1/3 to 1/2 c. Worcestershire sauce; bacon strips

Baked Beans – a delicious recipe with pork, bell pepper, celery, onion, brown sugar, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 6 cans pork and beans
1/4 small bell pepper, chopped finely
1 stalk celery, chopped finely
1 onion, chopped finely
1/2 c. or more brown sugar
1 can tomato sauce
1/3 to 1/2 c. Worcestershire sauce
bacon strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Baked Beans

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