How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Pot?

You need 11 ingredients. The key ingredients include: 1 can pork and beans, 1 can lima beans, 1 can kidney beans, 1/2 lb. bacon, fat rendered, and more.

Is Baked Bean Pot suitable as meat & poultry?

Yes, Baked Bean Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Bean Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Pot Recipe

Name: Baked Bean Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pork and beans; 1 can lima beans; 1 can kidney beans; 1/2 lb. bacon, fat rendered; 1/3 c. brown sugar; 3/4 c. catsup; 2 tsp. garlic juice or tsp. garlic powder; 1 tsp. prepared mustard; 1 tsp. Worcestershire; 1 medium onion, chopped; 2 Tbsp. vinegar

Try this homemade Baked Bean Pot recipe the whole family will love. Made with pork, beans, kidney beans and bacon. Easy step-by-step instructions included.

This Baked Bean Pot relies on simple, everyday ingredients such as pork and beans, lima beans, kidney beans and bacon, fat rendered. It comes together quickly and makes 4 servings, at about 779 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Baked Bean Pot

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions