How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Casserole?

You need 8 ingredients. The key ingredients include: 2 large cans baked beans, 1 c. brown sugar, 1/2 to 1 c. Open Pit barbecue sauce, dash of Worcestershire sauce, and more.

Is Baked Bean Casserole suitable as meat & poultry?

Yes, Baked Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Casserole Recipe

Name: Baked Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans baked beans; 1 c. brown sugar; 1/2 to 1 c. Open Pit barbecue sauce; dash of Worcestershire sauce; 1/2 tsp. dry mustard; 1 lb. ground beef; 1 large onion, chopped; 1 green pepper, chopped

Baked Bean Casserole – a delicious recipe with beans, brown sugar, barbecue sauce, Worcestershire sauce, dry mustard, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large cans baked beans
1 c. brown sugar
1/2 to 1 c. Open Pit barbecue sauce
dash of Worcestershire sauce
1/2 tsp. dry mustard
1 lb. ground beef
1 large onion, chopped
1 green pepper, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Bean Casserole

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