How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. onions, 1/2 tsp. salt, pepper to taste, and more.

Is Baked Bean Casserole suitable as meat & poultry?

Yes, Baked Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Casserole Recipe

Name: Baked Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. onions; 1/2 tsp. salt; pepper to taste; 2 Tbsp. vinegar; 1 (31 oz.) can pork and beans; 1/2 c. catsup; 1/4 tsp. Tabasco sauce

Baked Bean Casserole – a delicious recipe with ground beef, onions, salt, pepper, vinegar, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 c. onions
1/2 tsp. salt
pepper to taste
2 Tbsp. vinegar
1 (31 oz.) can pork and beans
1/2 c. catsup
1/4 tsp. Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Bean Casserole

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