How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Casserole?

You need 12 ingredients. The key ingredients include: 1/2 to 1 lb. ground beef, 1/2 lb. bacon, diced, 1 1/2 medium onions, chopped, 1 (16 oz.) can lima beans, and more.

Is Baked Bean Casserole suitable as meat & poultry?

Yes, Baked Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Casserole Recipe

Name: Baked Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 to 1 lb. ground beef; 1/2 lb. bacon, diced; 1 1/2 medium onions, chopped; 1 (16 oz.) can lima beans; 1 (16 oz.) can kidney beans; 1 (16 oz.) can butter beans; 1 (16 oz.) can pork and beans; 3/4 c. brown sugar; 1/2 c. ketchup; 1/4 c. vinegar; 1 tsp. mustard; 1 tsp. salt

Baked Bean Casserole

Eats Now Editorial Team · 830 kcal · Meat & Poultry

Baked Bean Casserole – a delicious recipe with ground beef, bacon, onions, beans, kidney beans, butter beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Bean Casserole

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