How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean And Wiener Soup?

You need 11 ingredients. The key ingredients include: 1/2 c. chopped fresh onion, 1 lb. wieners, sliced diagonally, 1 garlic clove, minced, 3 Tbsp. margarine, and more.

Is Baked Bean And Wiener Soup suitable as soups & stews?

Yes, Baked Bean And Wiener Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Bean And Wiener Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean And Wiener Soup Recipe

Name: Baked Bean And Wiener Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped fresh onion; 1 lb. wieners, sliced diagonally; 1 garlic clove, minced; 3 Tbsp. margarine; 3 Tbsp. flour; 1/4 tsp. dry mustard; 2 c. tomato juice; 1 c. water; 2 tsp. Worcestershire sauce; 1 (28 oz.) baked style beans; 1/2 c. (2 oz.) shredded Cheddar cheese

Baked Bean And Wiener Soup

Eats Now Editorial Team · 266 kcal · Soups & Stews

Baked Bean And Wiener Soup – a delicious recipe with fresh onion, wieners, garlic, margarine, flour, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Bean And Wiener Soup

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