Baked Banana Nut Donuts Recipe

Name: Baked Banana Nut Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium ripe bananas, mashed; 1 large egg; 1/3 cup unsweetened applesauce; 1/2 teaspoon vanilla extract; 1/3 cup whole wheat flour; 1/2 cup all-purpose flour; 3/4 teaspoon baking powder; 3/4 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt; for the cream cheese glaze; 3 tablespoons low-fat cream cheese, softened; 2 tablespoons powdered sugar; 1 tablespoon nonfat milk; 2 tablespoons finely chopped walnuts, toasted if desired

Servings: persons

2 medium ripe bananas, mashed
1 large egg
1/3 cup unsweetened applesauce
1/2 teaspoon vanilla extract
1/3 cup whole wheat flour
1/2 cup all-purpose flour
3/4 teaspoon baking powder
3/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
for the cream cheese glaze
3 tablespoons low-fat cream cheese, softened
2 tablespoons powdered sugar
1 tablespoon nonfat milk
2 tablespoons finely chopped walnuts, toasted if desired

1
Preheat oven to 350u00b0F. Coat a doughnut pan with cooking spray.
2
Combine bananas, egg, applesauce and vanilla in a large bowl. Combine flours, baking powder, cinnamon and salt in a separate bowl; stir into banana mixture.
3
Spoon 1/3 cup batter into each cup of doughnut pan. Bake 12 minutes, or until a toothpick inserted in center comes out clean. Cool on a wire rack.
4
Prepare cream cheese glaze in a shallow bowl: Mix together cream cheese and sugar; stir in milk.
5
Dip tops of cooled doughnuts in glaze, and set on a wire rack. Sprinkle each with 1 teaspoon walnuts.
6
161 calories with 1 TBS glaze and nuts.

294

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 medium ripe bananas, mashed, 1 large egg, 1/3 cup unsweetened applesauce, 1/2 teaspoon vanilla extract, and more.

Yes, Baked Banana Nut Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Banana Nut Donuts

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