How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Wine Cookies?

You need 8 ingredients. The key ingredients include: 1 c. soft butter, 2 c. sugar, 2 egg yolks, 5 c. sifted all-purpose flour, and more.

Is Italian Wine Cookies suitable as baking & desserts?

Yes, Italian Wine Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Wine Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Wine Cookies Recipe

Name: Italian Wine Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. soft butter; 2 c. sugar; 2 egg yolks; 5 c. sifted all-purpose flour; 1/8 tsp. salt; 2/3 c. Marsala or cream sherry; 1 egg white; chopped almonds

Italian Wine Cookies – a delicious recipe with butter, sugar, egg yolks, flour, salt, Marsala. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. soft butter
2 c. sugar
2 egg yolks
5 c. sifted all-purpose flour
1/8 tsp. salt
2/3 c. Marsala or cream sherry
1 egg white
chopped almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2232 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Italian Wine Cookies

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