Try this homemade Baked Artichoke Dip recipe the whole family will love. Made with hearts, mayonnaise, Parmesan cheese and Worcestershire sauce. Easy st…
This Baked Artichoke Dip relies on simple, everyday ingredients such as mayonnaise, parmesan cheese and sliced almonds. It comes together quickly and makes 4 servings, at about 1000 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Vegetarian
Servings:
persons