Baked Apple Tartines with Walnuts and Armagnac — Baking & Desserts recipe

Baked Apple Tartines with Walnuts and Armagnac

Eats Now Editorial Team  · 189 kcal  · Baking & Desserts

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Bake this irresistible Baked Apple Tartines with Walnuts and Armagnac at home. Made with lemon juice, brown sugar, Armagnac and nutmeg. Easy step-by-ste…

This Baked Apple Tartines with Walnuts and Armagnac relies on simple, everyday ingredients such as fresh lemon juice, brown sugar, armagnac and of freshly grated nutmeg. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Baked Apple Tartines with Walnuts and Armagnac delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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