Baked Apple French Toast

1. 1

   Preheat oven to 400u00b0.

2. 2

   Grease a 9 x 13-inch pan.

3. 3

   Slice bread into 1 1/2-inch slices.

4. 4

   Place bread tightly together in one layer.

5. 5

   Beat eggs lightly.

6. 6

   Add 1/4 cup sugar and vanilla.

7. 7

   Pour half of mixture over bread.

8. 8

   Peel apples, slice and place on bread.

9. 9

   Pour remaining egg mixture over apples.

10. 10

    Mix remaining sugar and cinnamon; sprinkle evenly over apples.

11. 11

    Dot with butter. Bake for 35 minutes.

12. 12

    Cool for 5 to 10 minutes before serving. Serve with maple syrup.

* Per serving · 4 servings · Values may vary.

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