Try this homemade Baked Acorn Squash Filled With Green Peas recipe the whole family will love. Made with acorn squash, butter, light brown sugar and sal…
This Baked Acorn Squash Filled With Green Peas relies on simple, everyday ingredients such as medium acorn squash, butter, melted, light brown sugar and salt. It comes together quickly and makes 4 servings, at about 401 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026