How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bailey’S Irish Cream Whipped Frosting?

You need 7 ingredients. The key ingredients include: 1/2 cups Unsalted Butter, Softened, 1/2 cups Crisco Shortening, 3-1/2 cups Powdered Sugar, Sifted, 1/4 teaspoons Salt, and more.

Is Bailey’S Irish Cream Whipped Frosting suitable as general?

Yes, Bailey’S Irish Cream Whipped Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Bailey’S Irish Cream Whipped Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bailey’S Irish Cream Whipped Frosting Recipe

Name: Bailey’S Irish Cream Whipped Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Unsalted Butter, Softened; 1/2 cups Crisco Shortening; 3-1/2 cups Powdered Sugar, Sifted; 1/4 teaspoons Salt; 1 teaspoon Pure Vanilla Extract; 1-1/2 Tablespoon Bailey's Irish Cream; 1-1/2 Tablespoon Whipping Cream

Bailey’S Irish Cream Whipped Frosting – a delicious recipe with Unsalted Butter, Crisco Shortening, Powdered Sugar, u00bc, Vanilla, Bailey's Irish Cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cups Unsalted Butter, Softened
1/2 cups Crisco Shortening
3-1/2 cups Powdered Sugar, Sifted
1/4 teaspoons Salt
1 teaspoon Pure Vanilla Extract
1-1/2 Tablespoon Bailey's Irish Cream
1-1/2 Tablespoon Whipping Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
General

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Bailey’S Irish Cream Whipped Frosting

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