How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bailey'S Irish Cream Cake?

You need 15 ingredients. The key ingredients include: Cake, 2 cups flour, 1 3/4 cups sugar, 3/4 cup cocoa, and more.

Is Bailey'S Irish Cream Cake suitable as baking & desserts?

Yes, Bailey'S Irish Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bailey'S Irish Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bailey'S Irish Cream Cake Recipe

Name: Bailey'S Irish Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake; 2 cups flour; 1 3/4 cups sugar; 3/4 cup cocoa; 1/2 teaspoon salt; 1 tablespoon baking soda; 1 egg; 2/3 cup oil; 3/4 cup buttermilk; 1/4 cup bailey irish cream; 1 cup strong black coffee; Frosting; 2 cups heavy whipping cream; 1/4 - 1/2 cup powdered sugar; 1/4 cup bailey irish cream (or more to taste - I tend to use 1/8 cup!!)

Bailey'S Irish Cream Cake

Eats Now Editorial Team · 1825 kcal · Baking & Desserts

Bailey'S Irish Cream Cake – a delicious recipe with Cake, flour, sugar, cocoa, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bailey'S Irish Cream Cake

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