How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bagel With A Veggie Schmear?

You need 13 ingredients. The key ingredients include: 4 ounces fat-free cream cheese, 4 ounces fresh goat cheese, 1/2 teaspoon grated lime zest, 1 tablespoon lime juice, and more.

Is Bagel With A Veggie Schmear suitable as vegetarian?

Yes, Bagel With A Veggie Schmear falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Bagel With A Veggie Schmear?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bagel With A Veggie Schmear Recipe

Name: Bagel With A Veggie Schmear
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces fat-free cream cheese; 4 ounces fresh goat cheese; 1/2 teaspoon grated lime zest; 1 tablespoon lime juice; 2/3 cup finely chopped cucumber; 1/4 cup finely chopped celery; 3 tablespoons finely chopped carrot; 1 radish, finely chopped; 2 tablespoons finely chopped red onion; 2 tablespoons thinly sliced fresh basil; 4 whole wheat bagels, split and toasted; 8 slices tomato; Coarsely ground pepper, optional

Try this homemade Bagel With A Veggie Schmear recipe the whole family will love. Made with cream cheese, goat cheese, lime zest and lime juice. Easy ste…

This Bagel With A Veggie Schmear relies on simple, everyday ingredients such as fat-free cream cheese, fresh goat cheese, grated lime zest and lime juice. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Bagel With A Veggie Schmear

Tips for the best results

Variations & substitutions

My Personal Notes

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