Bagel Tuna Melt

1. 1

   Preheat oven to 350F; have ready an ungreased baking sheet.

2. 2

   In a mixing bowl, combine tuna, onion, pepper, mayo and worcestershire; taste and add salt and/or pepper if you wish.

3. 3

   In the toaster, toast bagel halves; place all 4 on baking sheet.

4. 4

   On a bagel half, place one slice tomato, then one-quarter of tuna mixture, then 1 slice cheese; repeat with other bagel halves.

5. 5

   Bake for 5 minutes, or until cheese melts.

6. 6

   If you wish, quickly broil to brown melted cheese.

7. 7

   Note: if you like tuna melts real cheesy, use one slice of swiss AND one slice of mozzarella!

* Per serving · 4 servings · Values may vary.

No additional tips available.