Try this homemade Bacon-Wrapped Scallops With Maple Syrup recipe the whole family will love. Made with bacon, maple syrup, wooden skewers and salt. Easy…
This Bacon-Wrapped Scallops With Maple Syrup relies on simple, everyday ingredients such as scallops, roe removed, streaky bacon, maple syrup and salt and pepper, to season. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026