How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Wrapped Pineapple Shrimp?

You need 4 ingredients. The key ingredients include: 1 tablespoon canola oil, 12 large shrimp, peeled, deveined and raw, 14 ounces pineapple chunks, drained, 6 slices bacon, cut in 1/2 crosswise.

Is Bacon Wrapped Pineapple Shrimp suitable as seafood?

Yes, Bacon Wrapped Pineapple Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bacon Wrapped Pineapple Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Wrapped Pineapple Shrimp Recipe

Name: Bacon Wrapped Pineapple Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 12 large shrimp, peeled, deveined and raw; 14 ounces pineapple chunks, drained; 6 slices bacon, cut in 1/2 crosswise

Bacon Wrapped Pineapple Shrimp – a delicious recipe with canola oil, shrimp, pineapple, bacon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon canola oil
12 large shrimp, peeled, deveined and raw
14 ounces pineapple chunks, drained
6 slices bacon, cut in 1/2 crosswise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Seafood

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