Bacon-Wrapped Onion Rings. Recipe

Name: Bacon-Wrapped Onion Rings.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large sweet onions; dry rub seasonings (like McCormick Grill Mates); 2 lbs thinly-sliced bacon; prepared barbecue sauce; Sriracha Mayo Dipping Sauce; 1/2 cup mayonnaise; 2 tablespoons sriracha sauce; 2 teaspoons lime juice; 1/2 teaspoon paprika; salt, to taste; pepper, to taste

Servings: persons

2 large sweet onions
dry rub seasonings (like McCormick Grill Mates)
2 lbs thinly-sliced bacon
prepared barbecue sauce
Sriracha Mayo Dipping Sauce
1/2 cup mayonnaise
2 tablespoons sriracha sauce
2 teaspoons lime juice
1/2 teaspoon paprika
salt, to taste
pepper, to taste

1
Slice onions into 1/2 inch thick slices and separate into rings. Dust with dry spice rub of your choice.
2
Wrap each ring with a slice of bacon, smaller rings may need only 1/2 slice. Secure the bacon with a toothpick.
3
Sear the wrapped onion rings directly over hot coals for about 1 minute per side, then move to the cooler side of the grill and cook, covered, for about an hour or until the bacon is crispy.
4
Mix the Dipping Sauce ingredients and set aside.
5
When the bacon is crispy, brush with barbecue sauce and continue to cook for about 15 minutes, to set the sauce.

1454

kcal

Calories

118

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 large sweet onions, dry rub seasonings (like McCormick Grill Mates), 2 lbs thinly-sliced bacon, prepared barbecue sauce, and more.

Yes, Bacon-Wrapped Onion Rings. falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Wrapped Onion Rings.

How did you like this recipe?

Frequently Asked Questions