Bacon Wrapped Jalapeno Poppers

1. 1

   Preheat oven to 450F

2. 2

   Slice jalapenos in half and remove seeds.

3. 3

   Mix cheddar and cream cheese in a medium mixing bowl

4. 4

   Slice bacon in half

5. 5

   Fill jalapenos with cheese mixture

6. 6

   Wrap jalapeno with a piece of bacon and secure with a toothpick

7. 7

   Place on a foil covered bacon sheet and bake in the oven for 20 - 25 minutes or until bacon is crispy

8. 8

   Move preserves to microwaveable safe bowl and heat for 15 - 30 seconds, stirring occasionally until liquified

9. 9

   Remove the poppers from the oven and brush preserve on top

10. 10

    Return to oven and bake for 5 - 10 minutes, until preserve caramelizes

11. 11

    Remove from oven, let cool, and serve

* Per serving · 4 servings · Values may vary.

No additional tips available.