How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Wrapped Figs?

You need 3 ingredients. The key ingredients include: 12 figs, 6 slices bacon, halved, 1/2 teaspoon black pepper.

Is Bacon Wrapped Figs suitable as meat & poultry?

Yes, Bacon Wrapped Figs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Wrapped Figs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Wrapped Figs Recipe

Name: Bacon Wrapped Figs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 figs; 6 slices bacon, halved; 1/2 teaspoon black pepper

Bacon Wrapped Figs – a delicious recipe with figs, bacon, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 figs
6 slices bacon, halved
1/2 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Meat & Poultry

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Bacon Wrapped Figs

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