Bacon-Wrapped Dates with Goat Cheese and Rosemary — Meat & Poultry recipe

Bacon-Wrapped Dates with Goat Cheese and Rosemary

Eats Now Editorial Team  · 397 kcal  · Meat & Poultry

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Try this homemade Bacon-Wrapped Dates with Goat Cheese and Rosemary recipe the whole family will love. Made with dates, bacon, goat cheese and rosemary.…

This Bacon-Wrapped Dates with Goat Cheese and Rosemary relies on simple, everyday ingredients such as dates, pitted, bacon, goat cheese and sprigs rosemary. It comes together quickly and makes 4 servings, at about 397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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