How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Wrapped Dates Stuffed With Manchego Cheese?

You need 4 ingredients. The key ingredients include: 4 ounces manchego cheese, cut into 24 small cubes, 24 dried pitted dates, 8 slices bacon, cut into thirds, 24 wooden toothpicks.

Is Bacon-Wrapped Dates Stuffed With Manchego Cheese suitable as meat & poultry?

Yes, Bacon-Wrapped Dates Stuffed With Manchego Cheese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Wrapped Dates Stuffed With Manchego Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Wrapped Dates Stuffed With Manchego Cheese Recipe

Name: Bacon-Wrapped Dates Stuffed With Manchego Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces manchego cheese, cut into 24 small cubes; 24 dried pitted dates; 8 slices bacon, cut into thirds; 24 wooden toothpicks

Bacon-Wrapped Dates Stuffed With Manchego Cheese – a delicious recipe with manchego cheese, dates, bacon, toothpicks. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ounces manchego cheese, cut into 24 small cubes
24 dried pitted dates
8 slices bacon, cut into thirds
24 wooden toothpicks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon-Wrapped Dates Stuffed With Manchego Cheese

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