Bacon Wrapped Chorizo Lime Jalapeno Poppers Recipe

Name: Bacon Wrapped Chorizo Lime Jalapeno Poppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces, weight Cream Cheese; 1/2 cups Parmesan Cheese; 1 whole Small Lime, Juiced; 1/4 pounds Chorizo; 2 Tablespoons Chopped Red Onion; 1 teaspoon Ghee (Or Coconut Oil Or Bacon Fat); 1 teaspoon Cocoa; 1/4 teaspoons Cinnamon; 7 whole Jalapenos; 7 slices Bacon

Servings: persons

4 ounces, weight Cream Cheese
1/2 cups Parmesan Cheese
1 whole Small Lime, Juiced
1/4 pounds Chorizo
2 Tablespoons Chopped Red Onion
1 teaspoon Ghee (Or Coconut Oil Or Bacon Fat)
1 teaspoon Cocoa
1/4 teaspoons Cinnamon
7 whole Jalapenos
7 slices Bacon

1
Preheat oven to 350 degrees F.
2
Combine and blend the cream cheese, Parmesan, and lime juice.
3
Set aside.
4
In a small pan over medium high heat, combine the chorizo and red onion and cook until done.
5
Add in the ghee (or coconut oil or bacon fat), cocoa and cinnamon and stir well.
6
Slice the jalapenos in half lengthwise.
7
De-seed.
8
Stuff the jalapenos with the cream cheese filling and chorizo filling, about 2 parts cream cheese to 1 part chorizo.
9
Wrap the jalapenos in bacon and place on a baking sheet.
10
Cook in the oven for 30-35 minutes.
11
For extra color, you can place the jalapeno poppers under the broiler on low for 2-3 minutes but watch them because you dont want them to burn.
12
Enjoy.

449

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces, weight Cream Cheese, 1/2 cups Parmesan Cheese, 1 whole Small Lime, Juiced, 1/4 pounds Chorizo, and more.

Yes, Bacon Wrapped Chorizo Lime Jalapeno Poppers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Wrapped Chorizo Lime Jalapeno Poppers

How did you like this recipe?

Frequently Asked Questions