Bacon Spinach Strata Recipe

Name: Bacon Spinach Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 package (8 ounces) sliced mushrooms; 1 bunch green onions, sliced; 2 teaspoons canola oil; 1 loaf (1 pound) day old bread, cut into 3/4-inch cubes; 1 cup shredded Swiss cheese; 1 package (1 pound) sliced bacon, cooked and crumbled; 2 cups shredded cheddar cheese; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 9 large eggs; 3 cups whole milk; 1/2 teaspoon each onion powder, garlic powder and ground mustard; 1/4 teaspoon salt; 1/4 teaspoon pepper

Servings: persons

1 package (8 ounces) sliced mushrooms
1 bunch green onions, sliced
2 teaspoons canola oil
1 loaf (1 pound) day old bread, cut into 3/4-inch cubes
1 cup shredded Swiss cheese
1 package (1 pound) sliced bacon, cooked and crumbled
2 cups shredded cheddar cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
9 large eggs
3 cups whole milk
1/2 teaspoon each onion powder, garlic powder and ground mustard
1/4 teaspoon salt
1/4 teaspoon pepper

1
In a large skillet, saute mushrooms and onions in oil until tender. Place half of the bread cubes and 1/2 cup Swiss cheese in a greased 13x9-in. baking dish. Layer with bacon, cheddar cheese, mushroom mixture, spinach and remaining Swiss cheese and bread cubes.
2
In a large bowl, combine the eggs, milk and seasonings. Pour over casserole. Cover and refrigerate overnight.
3
Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 375u00b0 for 45-55 minutes or until a knife inserted in the center comes out clean (cover loosely with foil if top browns too quickly). Let stand for 10 minutes before cutting.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 package (8 ounces) sliced mushrooms, 1 bunch green onions, sliced, 2 teaspoons canola oil, 1 loaf (1 pound) day old bread, cut into 3/4-inch cubes, and more.

Yes, Bacon Spinach Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Spinach Strata

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