Bacon Roll Ups Ii

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Cut each slice of white bread in half horizontally. Spread with cream cheese. Tightly roll each piece of bread with half a piece of bacon. The bacon should be on the outside of the bread. Secure with toothpicks.

3. 3

   Arrange roll ups in a single layer on a medium baking dish. Bake in the preheated oven 30 minutes, or until bacon is no longer pink and bread is lightly browned. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.