How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steak Sauce?

You need 7 ingredients. The key ingredients include: 1 1/4 cups ketchup, 2 tablespoons prepared yellow mustard, 2 tablespoons Worcestershire sauce, 1 1/2 tablespoons apple cider vinegar, and more.

Is Steak Sauce suitable as meat & poultry?

Yes, Steak Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steak Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steak Sauce Recipe

Name: Steak Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups ketchup; 2 tablespoons prepared yellow mustard; 2 tablespoons Worcestershire sauce; 1 1/2 tablespoons apple cider vinegar; 4 drops hot pepper sauce (e.g. TabascoTM); 1/2 teaspoon salt; 1/2 teaspoon ground black pepper

Steak Sauce – a delicious recipe with ketchup, yellow mustard, Worcestershire sauce, apple cider vinegar, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 cups ketchup
2 tablespoons prepared yellow mustard
2 tablespoons Worcestershire sauce
1 1/2 tablespoons apple cider vinegar
4 drops hot pepper sauce (e.g. TabascoTM)
1/2 teaspoon salt
1/2 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Steak Sauce

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