How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon + Onion + Apple Jam?

You need 9 ingredients. The key ingredients include: 1.5 pounds bacon, 2 sweet onions, diced, 2 Gala apples, diced, 3/4 cup apple cider vinegar, and more.

Is Bacon + Onion + Apple Jam suitable as meat & poultry?

Yes, Bacon + Onion + Apple Jam falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon + Onion + Apple Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon + Onion + Apple Jam Recipe

Name: Bacon + Onion + Apple Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 pounds bacon; 2 sweet onions, diced; 2 Gala apples, diced; 3/4 cup apple cider vinegar; 1/2-3/4 cups brown sugar; 1/4 cup REAL maple syrup; 1/2 teaspoon cayenne pepper (or more to taste); 2 teaspoons Worcestershire; 2 tablespoons balsamic vinegar

""Optional step: I threw mine in the food processor after I took that last photo and gave it a few pulses until it reached the consistency I wanted. A blender would work

This Bacon + Onion + Apple Jam relies on simple, everyday ingredients such as bacon, sweet onions, diced, gala apples, diced and apple cider vinegar. It comes together quickly and makes 4 servings, at about 1066 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1.5 pounds bacon
2 sweet onions, diced
2 Gala apples, diced
3/4 cup apple cider vinegar
1/2-3/4 cups brown sugar
1/4 cup REAL maple syrup
1/2 teaspoon cayenne pepper (or more to taste)
2 teaspoons Worcestershire
2 tablespoons balsamic vinegar

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Quick Info

Servings
4 servings
Calories
1066 kcal
Category
Meat & Poultry

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