Bacon´N Cheese Quiche

1. 1

   Heat oven to 350u00b0F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie.

2. 2

   In medium bowl, mix half-and-half, eggs, salt and pepper; set aside. Layer bacon, cheeses and onion in crust-lined plate. Pour egg mixture over top

3. 3

   Bake 40 to 50 minutes or until knife inserted in center comes out clean. Let stand 5 minutes; cut into wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.