Bacon, Lettuce and Plum Sandwiches Recipe

Name: Bacon, Lettuce and Plum Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, minced; 1 pinch kosher salt; 2 tablespoons mayonnaise; 1 tablespoon fresh basil, chopped; 1 teaspoon fresh thyme leaves; 1 teaspoon fresh sage, chopped; Lemon juice, to taste; 4 slices white bread; 6 small or 3 large plums, pitted and sliced; 6 bacon slices, cooked; Lettuce leaves

Servings: persons

1 garlic clove, minced
1 pinch kosher salt
2 tablespoons mayonnaise
1 tablespoon fresh basil, chopped
1 teaspoon fresh thyme leaves
1 teaspoon fresh sage, chopped
Lemon juice, to taste
4 slices white bread
6 small or 3 large plums, pitted and sliced
6 bacon slices, cooked
Lettuce leaves

1
On cutting board using the flat of a knife, or with a mortar and pestle, mash together garlic with salt until a paste forms.
2
In a small bowl, mix garlic paste with mayonnaise.
3
Stir in the basil, thyme, sage and lemon juice.
4
Toast bread, then spread all 4 slices with herb mayonnaise.
5
Sprinkle plums with lemon juice, to taste, and divide between 2 slices of bread.
6
Cover plums with bacon, breaking bacon slices in half if necessary.
7
Top with lettuce leaves and remaining bread.
8
Cut in half and serve immediately.

902

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 garlic clove, minced, 1 pinch kosher salt, 2 tablespoons mayonnaise, 1 tablespoon fresh basil, chopped, and more.

Yes, Bacon, Lettuce and Plum Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon, Lettuce and Plum Sandwiches

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