How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Gruyere Beer Bread?

You need 6 ingredients. The key ingredients include: 3 cups Self-Rising Flour, 1-1/2 Tablespoon Granulated Sugar, 8 slices Bacon (cooked Until Crispy, Then Chopped), 1-1/2 cup Gruyere Cheese, Shredded, and more.

Is Bacon Gruyere Beer Bread suitable as meat & poultry?

Yes, Bacon Gruyere Beer Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Gruyere Beer Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Gruyere Beer Bread Recipe

Name: Bacon Gruyere Beer Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Self-Rising Flour; 1-1/2 Tablespoon Granulated Sugar; 8 slices Bacon (cooked Until Crispy, Then Chopped); 1-1/2 cup Gruyere Cheese, Shredded; 1-1/2 cup Beer, Pilsner Or Pale Ale; 4 Tablespoons Melted Butter

Bake this irresistible Bacon Gruyere Beer Bread at home. Made with Flour, Sugar, Bacon and Gruyere Cheese. Easy step-by-step instructions included.

This Bacon Gruyere Beer Bread relies on simple, everyday ingredients such as self-rising flour, granulated sugar, gruyere cheese, shredded and beer, pilsner or pale ale. It comes together quickly and makes 4 servings, at about 950 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 cups Self-Rising Flour
1-1/2 Tablespoon Granulated Sugar
8 slices Bacon (cooked Until Crispy, Then Chopped)
1-1/2 cup Gruyere Cheese, Shredded
1-1/2 cup Beer, Pilsner Or Pale Ale
4 Tablespoons Melted Butter

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Quick Info

Servings
4 servings
Calories
950 kcal
Category
Meat & Poultry

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