How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Florentine Fettuccine?

You need 7 ingredients. The key ingredients include: 1 pkg. (9 oz.) refrigerated fettuccine, 1 pkg. (9 to 10 oz.) frozen creamed spinach, 10 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces, cooked*, 1/4 tsp. finely chopped garlic, and more.

Is Bacon Florentine Fettuccine suitable as pasta & noodles?

Yes, Bacon Florentine Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bacon Florentine Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Florentine Fettuccine Recipe

Name: Bacon Florentine Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (9 oz.) refrigerated fettuccine; 1 pkg. (9 to 10 oz.) frozen creamed spinach; 10 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces, cooked*; 1/4 tsp. finely chopped garlic; 1/4 cup KRAFT Grated Parmesan Cheese; 1/8 tsp. ground nutmeg (optional); black pepper (optional)

Try this homemade Bacon Florentine Fettuccine recipe the whole family will love. Made with Center, garlic, Parmesan Cheese and ground nutmeg. Easy step-…

This Bacon Florentine Fettuccine relies on simple, everyday ingredients such as finely chopped garlic, kraft grated parmesan cheese, ground nutmeg (optional) and black pepper (optional). It comes together quickly and makes 4 servings, at about 445 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 pkg. (9 oz.) refrigerated fettuccine
1 pkg. (9 to 10 oz.) frozen creamed spinach
10 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces, cooked*
1/4 tsp. finely chopped garlic
1/4 cup KRAFT Grated Parmesan Cheese
1/8 tsp. ground nutmeg (optional)
black pepper (optional)

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Quick Info

Servings
4 servings
Calories
445 kcal
Category
Pasta & Noodles

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