How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon/Cream Cheese Dip ?

You need 7 ingredients. The key ingredients include: 1 cup sour cream, 1/2 cup mayo, 1/2 cup cream cheese(softened), 1 Tbs onion flakes, and more.

Is Bacon/Cream Cheese Dip suitable as meat & poultry?

Yes, Bacon/Cream Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon/Cream Cheese Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon/Cream Cheese Dip Recipe

Name: Bacon/Cream Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 1/2 cup mayo; 1/2 cup cream cheese(softened); 1 Tbs onion flakes; 1 Tbs dried parsley; 1/3 cup parm cheese; Bacon...

Bacon/Cream Cheese Dip – a delicious recipe with sour cream, mayo, cream, onion, parsley, parm cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup sour cream
1/2 cup mayo
1/2 cup cream cheese(softened)
1 Tbs onion flakes
1 Tbs dried parsley
1/3 cup parm cheese
Bacon...

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon/Cream Cheese Dip

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