Turkey Meatballs

1. 1

   Purify onion (you need the juice for making the meatballs juicy) and garlic together.

2. 2

   I use a mini chopper.

3. 3

   preheat oven to 350 degrees.

4. 4

   combine turkey, onion/garlic mix, and egg in a mixing bowl.

5. 5

   add grated parmesan cheese.

6. 6

   add bread crumbs and italian seasoning.

7. 7

   mix well.

8. 8

   spray or butter baking sheet.

9. 9

   roll up meatballs and place on baking sheet.

10. 10

    Place sheet in oven for 15 minutes, then turn.

11. 11

    They should be a nice brown color on one side.

12. 12

    cook for another 15 minutes.

13. 13

    This is where I add them to my spaghetti sauce that is already warmed up and just let them simmer in there while I start the noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.