How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Crab Salad?

You need 5 ingredients. The key ingredients include: 1 can ( 6 oz.) crabmeat, drained, flaked, 1/2 cup KRAFT Shredded Sharp Cheddar Cheese, 1/2 cup OSCAR MAYER Real Bacon Bits, 1/2 cup KRAFT Real Mayo Mayonnaise, and more.

Is Bacon Crab Salad suitable as seafood?

Yes, Bacon Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bacon Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon Crab Salad Recipe

Name: Bacon Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can ( 6 oz.) crabmeat, drained, flaked; 1/2 cup KRAFT Shredded Sharp Cheddar Cheese; 1/2 cup OSCAR MAYER Real Bacon Bits; 1/2 cup KRAFT Real Mayo Mayonnaise; 1 Tbsp. plus 1-1/2 tsp. parsley flakes

Bacon Crab Salad – a delicious recipe with crabmeat, Cheddar Cheese, Bacon, Mayonnaise, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can ( 6 oz.) crabmeat, drained, flaked
1/2 cup KRAFT Shredded Sharp Cheddar Cheese
1/2 cup OSCAR MAYER Real Bacon Bits
1/2 cup KRAFT Real Mayo Mayonnaise
1 Tbsp. plus 1-1/2 tsp. parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Seafood

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