Bacon cheeseburger

Name: Bacon cheeseburger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 dash salt; 2 lb ground beef; 2 pices of bacon; 1 hamburger bun; 2 slice onion; 2 slice tomato; 1 piece green leaf lettles; 2 slice pepper jack cheese; 1 each fried egg; 1 tsp mayonnaise; 1 tsp dijon mustard; 1 tbsp oil

Eats Now Editorial Team · Meat & Poultry

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Bacon cheeseburger – a delicious recipe with salt, ground beef, bacon, hamburger, onion, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 dash salt
2 lb ground beef
2 pices of bacon
1 hamburger bun
2 slice onion
2 slice tomato
1 piece green leaf lettles
2 slice pepper jack cheese
1 each fried egg
1 tsp mayonnaise
1 tsp dijon mustard
1 tbsp oil

1
In a saute pan heat pan to mudium -high heat add 1teasspoom oil take the groung beef shap the group beef into a round shape season pattey with salt and pepper place in the pan on one side until blond brown do the same with the other side when the pattey is mundum and juice add the cheese on top let it milt and put it all together

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 dash salt, 2 lb ground beef, 2 pices of bacon, 1 hamburger bun, and more.

Yes, Bacon cheeseburger falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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