How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon & Cheese Macaroni Bake?

You need 9 ingredients. The key ingredients include: 1 lb sliced bacon, 1 small onion, chopped, 2 (10 3/4 ounce) cans condensed cheddar cheese soup, ½ cup milk, and more.

Is Bacon & Cheese Macaroni Bake suitable as pasta & noodles?

Yes, Bacon & Cheese Macaroni Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Bacon & Cheese Macaroni Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon & Cheese Macaroni Bake Recipe

Name: Bacon & Cheese Macaroni Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sliced bacon; 1 small onion, chopped; 2 (10 3/4 ounce) cans condensed cheddar cheese soup; ½ cup milk; 1 tablespoon Worcestershire sauce; 1 teaspoon dry mustard; 8 ounces elbow macaroni, cooked and drained; 1 cup sharp cheddar cheese, shredded; 2 tablespoons diced pimentos (optional)

Bacon & Cheese Macaroni Bake – a delicious recipe with bacon, onion, cheddar cheese, milk, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb sliced bacon
1 small onion, chopped
2 (10 3/4 ounce) cans condensed cheddar cheese soup
½ cup milk
1 tablespoon Worcestershire sauce
1 teaspoon dry mustard
8 ounces elbow macaroni, cooked and drained
1 cup sharp cheddar cheese, shredded
2 tablespoons diced pimentos (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
Pasta & Noodles

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