How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 pound bacon, crisply cooked and crumbled, 2 (8-oz.) pkgs. finely shredded Cheddar cheese, 2 cups mayonnaise, 1 cup chopped pecans, and more.

Is Bacon Cheese Dip suitable as meat & poultry?

Yes, Bacon Cheese Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bacon Cheese Dip Recipe

Name: Bacon Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bacon, crisply cooked and crumbled; 2 (8-oz.) pkgs. finely shredded Cheddar cheese; 2 cups mayonnaise; 1 cup chopped pecans; Optional: 1/2 cup onion, finely chopped; Assorted crackers

Bacon Cheese Dip – a delicious recipe with bacon, Cheddar cheese, mayonnaise, pecans, onion, crackers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound bacon, crisply cooked and crumbled
2 (8-oz.) pkgs. finely shredded Cheddar cheese
2 cups mayonnaise
1 cup chopped pecans
Optional: 1/2 cup onion, finely chopped
Assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1819 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken And Pepper Jack Quesadillas
Pineapple-Soy Chicken Wings
Brisket With Burgundy Orange Sauce
Jim'S Amazing Chcken Liver Pate'

Bacon Cheese Dip

How did you like this recipe?

Frequently Asked Questions