How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Cheddar Bread?

You need 9 ingredients. The key ingredients include: 3 cups bread flour (4 c), 1 cup water (1 1/3 c), 1 tablespoon oil (2 Tbsp), 1 teaspoon salt (1 1/4 tsp), and more.

Is Bacon Cheddar Bread suitable as meat & poultry?

Yes, Bacon Cheddar Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Cheddar Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Cheddar Bread Recipe

Name: Bacon Cheddar Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups bread flour (4 c); 1 cup water (1 1/3 c); 1 tablespoon oil (2 Tbsp); 1 teaspoon salt (1 1/4 tsp); 2 tablespoons sugar (2 Tbsp plus 1 1/2 tsp); 2 tablespoons nonfat dry milk powder (3 Tbsp); 1 1/2 teaspoons active dry yeast (2 tsp); 1 1/2 cups cheddar cheese, shredded (2 c); 6 slices crisp bacon, crumbled (8 slices)

Bacon Cheddar Bread – a delicious recipe with bread flour, water, oil, salt, sugar, nonfat dry milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cups bread flour (4 c)
1 cup water (1 1/3 c)
1 tablespoon oil (2 Tbsp)
1 teaspoon salt (1 1/4 tsp)
2 tablespoons sugar (2 Tbsp plus 1 1/2 tsp)
2 tablespoons nonfat dry milk powder (3 Tbsp)
1 1/2 teaspoons active dry yeast (2 tsp)
1 1/2 cups cheddar cheese, shredded (2 c)
6 slices crisp bacon, crumbled (8 slices)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
805 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Maple Glazed Pork
Spicy Sausage And Egg Wrap
Mediterranean Sandwich
Kalua Pulled Pork

Bacon Cheddar Bread

How did you like this recipe?

Frequently Asked Questions