How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Canapes?

You need 4 ingredients. The key ingredients include: 1 c. mayonnaise, 1 c. Cheddar or Swiss cheese, grated, 1 lb. crisply cooked bacon, crumbled, 1 roll thin party pumpernickel or rye.

Is Bacon Canapes suitable as meat & poultry?

Yes, Bacon Canapes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Canapes Recipe

Name: Bacon Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 c. Cheddar or Swiss cheese, grated; 1 lb. crisply cooked bacon, crumbled; 1 roll thin party pumpernickel or rye

Bacon Canapes – a delicious recipe with mayonnaise, Cheddar, crisply cooked bacon, roll thin party. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. mayonnaise
1 c. Cheddar or Swiss cheese, grated
1 lb. crisply cooked bacon, crumbled
1 roll thin party pumpernickel or rye

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1263 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon Canapes

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