Bacon Bread — Meat & Poultry recipe

Bacon Bread

Eats Now Editorial Team  · 1454 kcal  · Meat & Poultry

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Bake this irresistible Bacon Bread at home. Made with onion, green pepper, vegetable oil and buttermilk. Easy step-by-step instructions included.

This Bacon Bread relies on simple, everyday ingredients such as finely chopped onion, finely chopped green pepper, vegetable oil and butter, melted. It comes together quickly and makes 4 servings, at about 1454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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