How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage And Vegetable Bake?

You need 10 ingredients. The key ingredients include: 12 oz pork or other variety sausages, 2 sticks celery, trimmed and sliced, 1 None onion, thinly sliced, 1 clove garlic, crushed, and more.

Is Sausage And Vegetable Bake suitable as meat & poultry?

Yes, Sausage And Vegetable Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage And Vegetable Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage And Vegetable Bake Recipe

Name: Sausage And Vegetable Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz pork or other variety sausages; 2 sticks celery, trimmed and sliced; 1 None onion, thinly sliced; 1 clove garlic, crushed; 2 cups tomato puree; 1 None zucchini, halved lengthwise and sliced; 1 None finger eggplant, halved lengthwise and sliced; 1/4 cup stuffed green olives; 2 tbsp chopped parsley leaves; None None Mashed potato, to serve

Sausage And Vegetable Bake

Eats Now Editorial Team · 261 kcal · Meat & Poultry

Sausage And Vegetable Bake – a delicious recipe with pork, celery, onion, clove garlic, tomato puree, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage And Vegetable Bake

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