How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Bread?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. Jiffy corn muffin mix, 2 c. grated Cheddar cheese, 1 medium onion, finely chopped, 1/2 lb. bacon, and more.

Is Bacon Bread suitable as meat & poultry?

Yes, Bacon Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon Bread Recipe

Name: Bacon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. Jiffy corn muffin mix; 2 c. grated Cheddar cheese; 1 medium onion, finely chopped; 1/2 lb. bacon; 2 eggs; 1/2 c. milk

Bacon Bread – a delicious recipe with corn muffin, Cheddar cheese, onion, bacon, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. Jiffy corn muffin mix
2 c. grated Cheddar cheese
1 medium onion, finely chopped
1/2 lb. bacon
2 eggs
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
908 kcal
Category
Meat & Poultry

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Bacon Bread

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