How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Sweet And Spicy Chicken?

You need 10 ingredients. The key ingredients include: 1 can (20 ounces) unsweetened pineapple chunks, undrained, 1-1/3 cups orange marmalade, 1 cup picante sauce, 1 teaspoon chili powder, divided, and more.

Is Easy Sweet And Spicy Chicken suitable as meat & poultry?

Yes, Easy Sweet And Spicy Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Sweet And Spicy Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Sweet And Spicy Chicken Recipe

Name: Easy Sweet And Spicy Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (20 ounces) unsweetened pineapple chunks, undrained; 1-1/3 cups orange marmalade; 1 cup picante sauce; 1 teaspoon chili powder, divided; 1-1/4 pounds boneless skinless chicken breasts, cut into strips; 1 large green pepper, cut into 1-inch pieces; 1 medium onion, chopped; 1 tablespoon canola oil; Hot cooked rice; Minced fresh cilantro

Try this homemade Easy Sweet And Spicy Chicken recipe the whole family will love. Made with pineapple, orange marmalade, picante sauce and chili powder.…

This Easy Sweet And Spicy Chicken relies on simple, everyday ingredients such as orange marmalade, picante sauce, chili powder, divided and medium onion, chopped. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Easy Sweet And Spicy Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions