How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Tomato Potato Skins?

You need 9 ingredients. The key ingredients include: 6 large baking potatoes, 2 tsp. cooking oil, 1 tsp. chili powder, several dashes bottled hot pepper sauce, and more.

Is Bacon And Tomato Potato Skins suitable as meat & poultry?

Yes, Bacon And Tomato Potato Skins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon And Tomato Potato Skins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Tomato Potato Skins Recipe

Name: Bacon And Tomato Potato Skins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large baking potatoes; 2 tsp. cooking oil; 1 tsp. chili powder; several dashes bottled hot pepper sauce; 2/3 c. chopped Canadian bacon; 1 medium tomato, finely chopped; 2 Tbsp. finely chopped green onion; 4 oz. shredded Cheddar cheese; 1/2 c. sour cream

Bacon And Tomato Potato Skins – a delicious recipe with baking potatoes, cooking oil, chili powder, pepper sauce, Canadian bacon, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large baking potatoes
2 tsp. cooking oil
1 tsp. chili powder
several dashes bottled hot pepper sauce
2/3 c. chopped Canadian bacon
1 medium tomato, finely chopped
2 Tbsp. finely chopped green onion
4 oz. shredded Cheddar cheese
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Bacon And Tomato Potato Skins

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