How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Pea Casserole?

You need 9 ingredients. The key ingredients include: 6 slices bacon, fried and diced, 4 c. LeSueur peas, 1/2 tsp. salt, 1/8 tsp. pepper, and more.

Is Bacon And Pea Casserole suitable as meat & poultry?

Yes, Bacon And Pea Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon And Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Pea Casserole Recipe

Name: Bacon And Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon, fried and diced; 4 c. LeSueur peas; 1/2 tsp. salt; 1/8 tsp. pepper; parsley; 1 1/2 c. thin white sauce; 2 Tbsp. minced onion; 1/2 c. soft bread crumbs; 2 Tbsp. melted butter

Bacon And Pea Casserole – a delicious recipe with bacon, LeSueur peas, salt, pepper, parsley, thin white sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon, fried and diced
4 c. LeSueur peas
1/2 tsp. salt
1/8 tsp. pepper
parsley
1 1/2 c. thin white sauce
2 Tbsp. minced onion
1/2 c. soft bread crumbs
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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