Bacon And Mushroom Pasta With Truffle Oil

1. 1

   chop up bacon, mushrooms and onions. and put a frying pan on high heat and add the bacon, mushrooms and onions and cook till the bacons crispy add the pasta to salted boiling water while everything else is cooking. once cooked add the pasta to the frying with the bacon mixture in toss together add the cream cheese and parmesan and smoked cheese and mix till melted and add the truffle oil the serve straight away.

2. 2

   serve in bowls.

* Per serving · 4 servings · Values may vary.

No additional tips available.