How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Egg Casserole (King'S Hawaiian)?

You need 10 ingredients. The key ingredients include: 1 loaf king's Hawaiian bread, 2 cups shredded Mexican blend cheese, 1/2 lb bacon, cooked and crumbled, 8 eggs, and more.

Is Bacon And Egg Casserole (King'S Hawaiian) suitable as meat & poultry?

Yes, Bacon And Egg Casserole (King'S Hawaiian) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon And Egg Casserole (King'S Hawaiian)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Egg Casserole (King'S Hawaiian) Recipe

Name: Bacon And Egg Casserole (King'S Hawaiian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf king's Hawaiian bread; 2 cups shredded Mexican blend cheese; 1/2 lb bacon, cooked and crumbled; 8 eggs; 2 1/2 cups milk; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 teaspoon mustard powder; 1/2 teaspoon Worcestershire sauce; salsa or fresh tomato

Bacon And Egg Casserole (King'S Hawaiian)

Eats Now Editorial Team · 915 kcal · Meat & Poultry

Bacon And Egg Casserole (King'S Hawaiian) – a delicious recipe with king's Hawaiian, blend cheese, bacon, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bacon And Egg Casserole (King'S Hawaiian)

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