How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Egg Bake?

You need 8 ingredients. The key ingredients include: 6 bacon slices, slightly cooked, 1 medium sliced onion, 1 can cream of mushroom soup, 1/4 c. milk, and more.

Is Bacon And Egg Bake suitable as meat & poultry?

Yes, Bacon And Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon And Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Egg Bake Recipe

Name: Bacon And Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bacon slices, slightly cooked; 1 medium sliced onion; 1 can cream of mushroom soup; 1/4 c. milk; 5 sliced hard-boiled eggs; 2 c. grated Cheddar cheese; salt and pepper; English muffins or toast

Bacon And Egg Bake – a delicious recipe with bacon, onion, cream of mushroom soup, milk, eggs, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 bacon slices, slightly cooked
1 medium sliced onion
1 can cream of mushroom soup
1/4 c. milk
5 sliced hard-boiled eggs
2 c. grated Cheddar cheese
salt and pepper
English muffins or toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1512 kcal
Category
Meat & Poultry

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